Tamayura

YUZUKI Ceremonial Grade Matcha Powder, 40g/1.4oz

Authentic Japanese Matcha Green Tea Powder, First Harvest - Product of Japan, Uji Kyoto

About Tamayura

Japanese Ceremonial Matcha for Daily Rituals: Crafted in Japan for those who appreciate balance and subtlety, this ceremonial grade matcha powder is designed for pure drinking. Clean, soft, and refined, it reflects the understated elegance of traditional Japanese tea culture.
First Spring Leaves for Smooth Flavor: Made from first-harvest tea leaves grown under shade in early spring. This cultivation enhances natural umami while keeping bitterness low, resulting in a smooth, mellow cup.
Traditional Stone Milling for a Silky Texture: Slowly stone-milled using traditional methods to create a fine, uniform powder that preserves aroma, vibrant green color, and a smooth, creamy mouthfeel.
Versatile Preparation: 100% Japanese green tea powder (matcha). Suitable for usucha (thin tea), koicha (thick tea), and matcha lattes. Packed in a 40g (1.4 oz) aluminum-sealed pouch with a Japanese-style outer box, making it ideal for personal use or as a thoughtful gift.
Uji – The Heart of Japanese Matcha: Sourced from Uji, Kyoto, the historic center of Japanese matcha, reflecting generations of refined tea-making tradition.

Origin: Uji and Yame
Format: 40 g tin
Ritual: Usucha / Koicha
Texture: Silky

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Why Tamayura

From Japan, With Intention

A First-Harvest Expression

Tamayura draws from shade-grown leaves selected in Uji and Yame. Slow growth deepens the leaf's natural sweetness and umami before careful stone milling preserves its vivid character.